Dinner Hours Monday – Thursday, 4 pm – 10 pm
Friday – Saturday, 4 pm – 12 pm
Monday 3 courses for $25
SMALL PLATES
SWEET POTATO FRIED SHRIMP$10
sweet and sour dipping sauce
CRISPY BRUSSELS SPROUTS (V)$9½
cashews, apple, curry dressing
FRIED CALAMARI$10
served with sweet chili dipping sauce
PUMPKIN TART (V)$9
mushrooms, caramelized onion, lake erie creamery feta
KIMCHI FRIED POTATOES (V)$9½
fat cat potatoes, sriracha aioli, onion, pickled jalapeno, fried egg
BEEF LUMPIA$8
bavette beef, cabbage, sweet & sour dipping sauce
MUSSELS$10
sausage, grilled onion, apple cider, cream, preserved lemon,rosemary
GRILLED OCTOPUS (gf)$9½
garlic, preserved lemon, cashew, avocado, olives
BAHN BAO {2 STEAMED BUNS}$8
PORK BELLY : pickled daikon, hoison, jalapeño, cilantro
WITH TOFU (V)$7
CRISPY VEAL SWEETBREAD$10
cucumber kimchi, aioli, grilled green beans
PIZZA (V)$9
butternut squash, balsamic red onions, kale, toasted walnuts, chevre
SALAD & SOUP
HOUSE SALAD (V)(GF)$7
mixed greens, toasted walnuts, parmesan, carrot, white balsamic dressing
KALE SALAD (V)(GF)$8
ohio apple, lake erie creamery chevre, toasted pumpkin seeds, red onion, mustard maple dressing
WITH SALMON$16
WITH CHICKEN$14
BUTTERNUT SQUASH SOUP (V)(GF)$7
turmeric, ginger, coconut milk
PASTA FAGIOLI (V)$6
tuscan white bean soup, parmesan, crouton
ENTREES
FRIED CHICKEN SANDWICH$12½
sriracha aioli, pickled cabbage slaw, sweet potato fries
HOUSE BURGER$13
aioli, cheddar, apple smoked bacon, fried egg, french fries
CRAB MELT$13
siciliano bread, gruyere cheese, lump crab meat, tarragon, mixed greens salad
SEASONAL RISOTTO (gf)$16
carnaroli rice, squash, valley city funghi mushrooms, truffle oil
QUINOA BOWL (V)$15
cashew crusted tofu, kale, avocado, watermelon radish, italian pachino, kimchi, lemon turmeric dressing
MAC N CHEESE (v)$15
butternut squash, tilamook cheddar, onion, sage bread crumbs
ADD CHICKEN$3
PORK BELLY SALAD$15
barbecue pork belly, vermicelli noodle, zucchini, grilled jalapeno, radish, cashew, cucumber, chili dressing
SALMON (GF)$21
pumpkin pancakes, beet cabbage slaw, orange marmalade
BARBECUE RIBS$22
st. louis ribs, sweet and sour slaw, fat cat potatoes, tomato jam
BAVETTE STEAK$22
fat cat potatoes, grilled grean beans, house worcestershire
FISH STEW$22
clams, mussels, shrimp, fish of the kitchen, seafood tomato broth, walnut picada